How to Cook Nom Nom Macaroons No Bake (Step-by-Step)

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1 min read

Nom nom macaroons no bake –If you’re craving a delightful treat that’s both easy to make and utterly satisfying, look no further than these No-Bake Nom Nom Macaroons! Perfect for any occasion, these sweet bites offer a wonderful blend of flavors and textures. Let’s dive into the recipe!

Image of Nom Nom Macaroons

Feast your eyes on this delectable creation! These macaroons are not only tasty but also visually appealing.

Nom Nom Macaroons

Ingredients for Nom Nom Macaroons

Gather these simple ingredients to whip up a batch of delicious macaroons:

  • 1 cup shredded coconut
  • 1/2 cup almond flour
  • 1/4 cup sweetened condensed milk
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Optional: chocolate chips or melted chocolate for drizzling

Instructions to Make Nom Nom Macaroons

Follow these easy steps to create your very own No-Bake Nom Nom Macaroons:

  1. In a mixing bowl, combine the shredded coconut and almond flour, ensuring they are well mixed.
  2. Add in the sweetened condensed milk, vanilla extract, and salt. Stir until everything is evenly coated and the mixture is sticky.
  3. Using your hands, take small portions of the mixture and form them into bite-sized balls or mounds. Place them on a parchment-lined baking sheet.
  4. If you wish to add a chocolate drizzle, melt some chocolate and drizzle it over the macaroons using a fork.
  5. Once shaped, place the baking sheet in the refrigerator for about 30 minutes to an hour to allow the macaroons to firm up.
  6. Serve chilled and enjoy these delightful treats with family and friends!

These No-Bake Nom Nom Macaroons are sure to please everyone. With their sweet and chewy texture, they are a perfect way to satisfy your sweet tooth without spending hours in the kitchen. Enjoy sharing these tasty bites, or keep them all to yourself—your choice!