How to Make North African Beef And Brown Rice in 15 Minutes

Updated
2 min read

North african beef and brown rice –Elevate your weeknight dinner with this delightful Beef Fried Rice recipe! It’s quick, easy, and packed with flavor, making it a perfect option for busy evenings. Let’s dive into this savory dish that combines tender beef with perfectly cooked rice and fresh veggies.

Beef Fried Rice

This Beef Fried Rice is not just a meal; it’s a canvas where tradition meets flavor. Enjoy this dish any night of the week!

Beef Fried Rice - Dinner at the Zoo

Ingredients

  • 2 cups cooked jasmine rice (day-old rice works best)
  • 8 oz beef sirloin, thinly sliced
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 1 cup mixed vegetables (carrots, peas, bell peppers)
  • 3 tablespoons soy sauce
  • 2 eggs, beaten
  • Salt and pepper to taste
  • Green onions, sliced for garnish
  • Sesame oil for drizzling

Instructions

  1. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the sliced beef sirloin and cook until browned, about 3-4 minutes. Remove the beef from the pan and set aside.
  2. In the same skillet, add another tablespoon of oil. Toss in the minced garlic and diced onion, stirring until fragrant and translucent, about 2 minutes.
  3. Add the mixed vegetables to the skillet and stir-fry for about 3-4 minutes until the vegetables are tender. If you desire more crunch, adjust the cooking time accordingly.
  4. Push the vegetables to one side of the skillet, and add the beaten eggs to the other side. Scramble the eggs until fully cooked, then mix everything together in the pan.
  5. Now, it’s time to add the day-old rice. Break apart any clumps and add it to the skillet. Pour the soy sauce over the rice and mix well to ensure even distribution. Return the beef to the skillet, season with salt and pepper, and stir everything to combine.
  6. Cook for an additional 2-3 minutes while stirring constantly, allowing the rice to take on a little color and heat through.
  7. For the finishing touch, drizzle a little sesame oil on top, and toss gently.
  8. Serve hot, garnished with sliced green onions. Enjoy your flavorful Beef Fried Rice!

Rich in taste and satisfying, this Beef Fried Rice is sure to become a staple in your dinner rotation. Don’t hesitate to customize it with your favorite vegetables or sauces!