Not so corny tamale pie –Are you looking to whip up something delicious and comforting? Look no further! This Not-So-Corny Tamale Pie is a fantastic twist on a classic dish that’s sure to impress family and friends alike. With its hearty filling and delightful flavors, it’s perfect for a cozy dinner or a gathering.
Not-So-Corny Tamale Pie
Get ready to enjoy a flavorful experience that combines all the best elements of tamales in a pie form. This dish is not only delicious but also appealing to the eye!
Ingredients
- 1 lb ground beef (or turkey)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (10 oz) enchilada sauce
- 1 tsp chili powder
- 1 tsp cumin
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 box cornbread mix (plus ingredients needed on the box)
- Fresh cilantro for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large skillet, cook the ground beef and onion over medium heat until the meat is browned and the onion is soft, about 5-7 minutes. Drain excess fat.
- Add garlic, black beans, corn, enchilada sauce, chili powder, and cumin to the skillet. Stir to combine and let it simmer for about 5 minutes, allowing the flavors to meld together.
- Meanwhile, prepare the cornbread mix according to the package instructions.
- In a greased 9×13 inch baking dish, spread the beef and bean mixture evenly. Pour the prepared cornbread batter on top, making sure to cover the filling.
- Sprinkle the shredded cheese on top of the cornbread batter.
- Bake in the preheated oven for 20-25 minutes, or until the cornbread is golden brown and a toothpick inserted into the center comes out clean.
- Let the tamale pie cool for a few minutes before slicing. Garnish with fresh cilantro if desired.
- Serve warm and enjoy your delicious Not-So-Corny Tamale Pie!
This dish is not just a meal; it’s a comforting hug in a pan. The combination of flavors and the simple preparation will make this one of your go-to recipes. Whether you’re having a casual night in or entertaining guests, this tamale pie is sure to be a hit!