Simple Steps for Cooking Oat Applesauce Muffins with Simple Ingredients

Updated
2 min read

Oat applesauce muffins –There’s something so comforting about baking muffins, especially when they’re healthy and delicious! Today, we’re whipping up a batch of Applesauce Oat Muffins that will fill your kitchen with a warm aroma. These muffins are perfect for breakfast, a snack, or even a light dessert. Let’s dive right into this tasty recipe!

Applesauce Oat Muffins

These muffins are not only packed with flavor but also include wholesome ingredients that give you the energy you need to tackle your day. With the natural sweetness of applesauce and the heartiness of oats, they make a perfect addition to your morning routine.

Applesauce Oat Muffins

Ingredients:

  • 1 cup applesauce (unsweetened)
  • 1/2 cup brown sugar
  • 1/4 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup rolled oats
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 cup walnuts or chocolate chips (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or spray it with non-stick cooking spray.
  2. In a large mixing bowl, combine the applesauce, brown sugar, and vegetable oil. Mix well to combine all the wet ingredients.
  3. Add in the eggs and vanilla extract, whisking until the mixture is smooth.
  4. In another bowl, mix the rolled oats, flour, baking powder, baking soda, salt, and cinnamon. Stir until well combined.
  5. Gradually fold the dry ingredients into the wet mixture until just blended. Be careful not to overmix; a few lumps are perfectly fine!
  6. If you’re feeling adventurous, fold in the walnuts or chocolate chips at this stage.
  7. Divide the batter evenly among the muffin cups, filling each about 3/4 full.
  8. Bake in the preheated oven for about 20-22 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  9. Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your healthy and delicious Applesauce Oat Muffins! They’re perfect for on-the-go mornings or when you just need a snack to lift your spirits. Happy baking!