Oatie petes –Get ready to treat yourself with a delightful recipe that is sure to impress your family and friends! Today, we’re diving into the world of Oatie Petes, a deliciously wholesome dish that you can whip up in no time. Whether you’re looking for a tasty snack or a dessert that satisfies your sweet tooth, this recipe has got you covered!
Oatie Petes Recipe
These flavorful bites are not only easy to make but also pack a nutritional punch. With oats as the star ingredient, Oatie Petes are great for a quick energy boost and a perfect way to enjoy a blend of textures and flavors. Let’s get started!
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Ingredients
- 2 cups rolled oats
- 1 cup flour (whole wheat or all-purpose)
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup melted butter
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup raisins or chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking sheet or line it with parchment paper.
- In a large mixing bowl, combine the rolled oats and flour. Stir well to combine.
- Add the brown sugar and granulated sugar to the oats mixture and mix thoroughly.
- In a separate bowl, blend together the melted butter, honey (or maple syrup), and vanilla extract until smooth. Stir in the baking soda and salt.
- Pour the wet ingredients into the dry ingredient mixture and mix until just combined.
- If you’re adding raisins or chocolate chips, fold them into the mixture now.
- Scoop tablespoon-sized amounts of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are golden brown. The centers may look a bit soft; they will firm up as they cool.
- Once out of the oven, let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
These Oatie Petes are perfect for snacking throughout the day or as a sweet treat after dinner. They add a wholesome twist to traditional snacks and can be customized with your favorite ingredients. Enjoy your baking adventure!