How to Make Oatmeal Cakes (Step-by-Step)

Updated
2 min read

Oatmeal cakes –Indulge in the delightful experience of making an old-fashioned oatmeal cake, a classic recipe that brings warmth and nostalgia to any occasion. This scrumptious cake, with its tender crumb and rich flavor, is perfect for gatherings with family or friends. Below, you will find everything you need to recreate this beloved dessert.

Oatmeal Cake

Before we dive into the recipe, let’s take a moment to appreciate the visual appeal of this delicious creation.

Oatmeal Cake

Ingredients

To create a delectable oatmeal cake, gather the following ingredients:

  • 1 cup rolled oats
  • 1 ½ cups boiling water
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

Follow these simple steps to bake your oatmeal cake:

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a mixing bowl, combine the rolled oats and boiling water, allowing them to sit for about 20 minutes to soften the oats.
  3. In a separate bowl, cream together the granulated sugar, brown sugar, and softened butter until light and fluffy.
  4. Add the eggs, one at a time, mixing well after each addition. Stir in the softened oat mixture and vanilla extract.
  5. In another bowl, whisk together the flour, baking soda, baking powder, cinnamon, and salt.
  6. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  7. Pour the batter into the prepared baking pan and smooth the top with a spatula.
  8. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  9. Once baked, remove from the oven and allow the cake to cool in the pan for a few minutes before transferring to a wire rack to cool completely.

Once cooled, you can top the cake with your favorite frosting or enjoy it plain. This oatmeal cake is not only a treat but also a wonderful way to share warmth and joy with others. Enjoy your baking!