Y’all, get ready for a delightful treat that’s gonna take your taste buds on a sweet ride. Today, we’re whipping up some scrumptious Betty Crocker Oatmeal Cookies that are perfect for any occasion! You know how we do – we keep it fun and flavorful! Let’s get into it!
Check Out This Cookie Mix
Look at this beautiful image of the Betty Crocker Oatmeal Cookie Mix! It’s got all the goodness packed in, waiting to be transformed into a warm, comforting cookie.
Ingredients You’ll Need
Before we dive into baking, gather up these ingredients:
- 1 box of Betty Crocker Oatmeal Cookie Mix
- 1/2 cup of softened butter
- 1 large egg
- 1 cup of raisins or chocolate chips (optional, but why not?)
Let’s Get Cooking!
Now that we got everything ready, it’s time to concoct some cookie magic! Here’s how to do it:
- First things first, preheat your oven to 350°F (175°C). This is crucial because we want those cookies to bake up just right!
- In a large bowl, mix that softened butter with the oatmeal cookie mix. You’re gonna wanna cream these together until it’s nice and smooth.
- Add in the egg and keep mixing until everything’s combined. You want a thick, delicious dough that you can scoop into cookie balls.
- If you’re feelin’ a little adventurous, fold in those raisins or chocolate chips. This is where you can get creative and make the cookies your own!
- Scoop tablespoon-sized portions of dough onto a greased baking sheet, leaving about 2 inches between each cookie.
- Pop those babies into the oven and let them bake for about 10 to 12 minutes, or until the edges are golden brown.
- Once they’re done, take them out and let them cool for a few minutes on the baking sheet before transferring them to a wire rack.
Time to Enjoy!
And just like that, you’ve got yourself some delicious, homemade oatmeal cookies! Perfect for snacking, sharing, or just keeping all to yourself because we all know how tasty these are. Don’t forget to pair them with a tall glass of cold milk for the ultimate treat experience. Happy baking, y’all!