Oatmeal rhubarb pancakes –Today, I’m excited to share with you a delightful recipe for No-Fuss Flourless Oat Pancakes. These pancakes are not only delicious but also super easy to make! Perfect for a quick breakfast or a cozy brunch, this recipe will have you flipping pancakes in no time. Let’s get started!
No-Fuss Flourless Oat Pancakes
These pancakes are made with simple ingredients that you likely have in your pantry. They’re gluten-free, using oats as the base, and they don’t require any flour. You’ll love the rich flavor and hearty texture!

Ingredients
- 1 cup rolled oats
- 1 ripe banana
- 2 eggs
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon (optional)
- 1/4 cup milk (or plant-based milk)
- Cooking spray or oil for the skillet
Instructions
- Blend the Oats: Start by placing the rolled oats in a blender or food processor. Blend until they resemble a fine flour consistency. This will be the base for your pancakes.
- Add the Banana: Next, add the ripe banana to the blender. This will provide natural sweetness and moisture.
- Mix in the Eggs: Crack in the two eggs and blend until all the ingredients are well combined.
- Add Baking Powder and Salt: Sprinkle in the baking powder, salt, and cinnamon, if you’re using it. Blend again to mix everything together.
- Adjust Consistency: Pour in the milk and blend until the batter is smooth. If the batter is too thick, add a little more milk to achieve your desired consistency.
- Preheat the Skillet: Heat a non-stick skillet over medium heat and lightly coat it with cooking spray or oil.
- Cook the Pancakes: Pour about 1/4 cup of batter onto the skillet for each pancake. Cook for about 2-3 minutes, or until you see bubbles forming on the surface. Flip and cook for another 2-3 minutes on the other side until golden brown.
- Serve: Once all the pancakes are cooked, stack them on a plate and serve with your favorite toppings, such as maple syrup, fresh fruit, or a dollop of yogurt.
Enjoy these fluffy and delicious Flourless Oat Pancakes any morning of the week. They’re a wholesome start to your day, and you’ll be coming back for more!