Oh so tender brisket –Welcome to the magical world of brisket! Get ready to embark on a flavor journey that will have your taste buds doing the cha-cha. This oh-so-tender brisket recipe will have you looking like a culinary wizard, impressing friends and family with minimal effort. So, roll up your sleeves, toss on that apron, and let’s get cookin’!
Oh So Tender Brisket Recipe
Are you ready to dive into beefy bliss? This brisket is so tender it practically melts in your mouth. You might want to warn your friends because there’s a good chance they’ll develop a brisket obsession after just one bite!
Ingredients:
- 1 (4 to 5 pounds) beef brisket
- 2 tablespoons kosher salt
- 1 tablespoon black pepper
- 1 tablespoon smoked paprika
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 cup beef broth
- 1 cup barbecue sauce (your favorite kind!)
- Optional: Your favorite sides (think coleslaw, baked beans, or potatoes!)
Instructions:
- First things first, let’s prep that brisket! Grab a nice big piece of meat and give it a good rinse. Pat it dry and place it on your cutting board.
- Time to spice things up! In a small bowl, mix together the salt, pepper, smoked paprika, garlic powder, and onion powder. Rub that glorious spice mix all over the brisket like it’s a spa day for your beef.
- Now, sear the brisket in a hot skillet for about 4-5 minutes on each side until it’s got a nice golden crust. This step is crucial—nobody likes a sad-looking brisket!
- Place the seared brisket in a slow cooker or a roasting pan. Add in the beef broth and barbecue sauce. Yum!
- If you’re using a slow cooker, cover and cook on low for 8-10 hours. If you’re going for the oven, preheat to 300°F (150°C) and let that brisket roast covered for about 3-4 hours. The goal is tender meat that falls apart with a gentle tug.
- Once it’s cooked, let it rest for about 20 minutes (if you can resist the temptation!). Slice it against the grain and serve it up with all those scrumptious sides you prepped earlier.
And there you have it! Delicious, oh-so-tender brisket that will surely make you the star of any dinner table. So, what are you waiting for? Get that brisket cooking and let the flavor festivities begin!