Old fashioned mac and cheese –Today, we are diving into the world of comfort food with a classic that’s so cheesy, it should probably be starring in its own reality show—Old Fashioned Baked Macaroni and Cheese! This dish is the definition of cozy, and it’s a perfect merge of creamy cheese, tender pasta, and a bubbly, golden topping that could make even the grumpiest of eaters crack a smile. So, let’s get cheesy!
Old Fashioned Baked Macaroni and Cheese
First up, take a peek at this mouthwatering masterpiece:
Now, let’s gather our ingredients. You’ll need:
- 8 ounces elbow macaroni
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 2 cups milk
- 2 cups shredded sharp cheddar cheese
- 1/2 cup breadcrumbs
- 1 tablespoon butter, melted
Now that you have all your ingredients, let’s get down to the nitty-gritty. Here are the instructions for crafting your culinary creation:
- Preheat your oven to 350°F (175°C). We want it nice and warm, just like your favorite cozy sweater.
- Cook the elbow macaroni according to the package instructions until it’s al dente. Drain and set aside. Just think of it as a quick spa treatment for your pasta!
- In a medium-sized pot, melt the butter over medium heat. Stir in the flour, salt, pepper, and paprika, creating a roux that’s thicker than your Aunt Judy’s southern accent.
- Gradually whisk in the milk, ensuring there are no lumps. Keep whisking until the mixture is smooth and bubbling like a hot spring! Remove from heat.
- Add the shredded cheese to the pot, stirring until it’s melted and creamy. This is where the magic truly happens—it’s like a cheesy hug!
- Combine the macaroni with the cheese sauce, mixing until all the pasta is coated in cheesy goodness.
- Pour the mixture into a greased baking dish, spreading evenly. Now, sprinkle the breadcrumbs on top, followed by drizzling the melted butter over it all like a finishing touch to a great performance!
- Bake in the preheated oven for about 25-30 minutes or until bubbly and golden on top. Your kitchen will smell divine, and your friends will start appearing like moths to a flame.
Let it cool for a few minutes, then dig in and enjoy the blissful sensation of cheesy macaroni delight! Whether you serve it as a main or a side, this Old Fashioned Baked Macaroni and Cheese is sure to be a hit. Who knew comfort food could be so irresistibly delicious?