How to Cook Olive Oil Pressure Cooked Whole Roasted Chicken in Easy Steps

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2 min read

Olive oil pressure cooked whole roasted chicken –Looking for a delicious and hassle-free way to prepare a flavorful roast chicken? This olive oil pressure-cooked whole roasted chicken recipe might just be what you need! It’s perfect for a busy weeknight dinner or a weekend family meal. Let’s dive into the details!

Olive Oil Pressure-Cooked Whole Roasted Chicken

When it comes to cooking a whole chicken, pressure cooking is a game-changer. It locks in flavors and keeps the meat juicy and tender. The addition of olive oil gives it a wonderful richness that enhances the dish’s overall profile.

Olive Oil Pressure-Cooked Whole Roasted Chicken

Ingredients

  • 1 whole chicken (about 4-5 pounds)
  • 1/4 cup olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Juice of 1 lemon
  • Fresh herbs (such as rosemary or thyme) for garnish

Instructions

  1. Start by preparing your chicken. Pat it dry with paper towels to ensure the skin gets crispy.
  2. In a small bowl, mix together the olive oil, salt, black pepper, garlic powder, onion powder, paprika, and lemon juice. This will be your seasoning mixture.
  3. Rub the seasoning mixture all over the chicken, making sure to get under the skin and in the cavity for maximum flavor.
  4. Place the seasoned chicken in the pressure cooker. Seal the lid according to your pressure cooker’s instructions.
  5. Set the pressure cooker to high pressure and cook for about 25-30 minutes. Adjust the time based on the size of the chicken, but generally, 25 minutes is perfect for a 4-5 pound chicken.
  6. Once the cooking time is up, allow the pressure to release naturally for 10 minutes, then perform a quick release for any remaining pressure.
  7. Carefully remove the chicken from the cooker and let it rest for about 10-15 minutes before carving. This helps the juices redistribute throughout the meat.
  8. Garnish with fresh herbs and serve your delicious roasted chicken with your favorite sides.

This recipe not only saves you time but also results in a savory, mouth-watering chicken that the whole family will love. Enjoy your meal!