How to Make Orange Almond Poppy Seed Bread in 15 Minutes

Indulge in the delightful flavors of Orange Glazed Almond Poppy Seed Bread, a perfect addition to any brunch or as a sweet treat throughout the day. This nut-free recipe combines the rich taste of poppy seeds with the bright citrus notes of orange, creating a unique blend that will leave your taste buds wanting more.

Image of Orange Glazed Almond Poppy Seed Bread

Behold the delicious result of this baking adventure:

Orange Glazed Almond Poppy Seed Bread

Ingredients

  • 2 cups all-purpose flour
  • 1 tablespoon poppy seeds
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup granulated sugar
  • 1/3 cup vegetable oil
  • 3/4 cup orange juice
  • 2 large eggs
  • 1 tablespoon grated orange zest
  • 1/2 teaspoon vanilla extract
  • 1 cup powdered sugar (for glaze)
  • 2 tablespoons orange juice (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.
  2. In a large mixing bowl, whisk together the flour, poppy seeds, baking powder, baking soda, and salt.
  3. In another bowl, combine the granulated sugar and vegetable oil, mixing well. Add the orange juice, eggs, orange zest, and vanilla extract. Blend until smooth.
  4. Gradually incorporate the wet ingredients into the dry ingredients, stirring until just combined. Avoid overmixing; a few lumps are fine.
  5. Pour the batter into the prepared loaf pan and spread it evenly.
  6. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean. Allow the bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
  7. In a separate bowl, mix the powdered sugar with 2 tablespoons of orange juice to create the glaze. Adjust the consistency as necessary by adding more juice or powdered sugar.
  8. Once the bread is completely cool, drizzle the glaze over the top and allow it to set for a few minutes before slicing.
  9. Enjoy your homemade Orange Glazed Almond Poppy Seed Bread with your favorite beverage or as a standalone delight!

This recipe is ideal for sharing with friends and family, making it a great choice for gatherings or simply an everyday treat that brings a smile with every bite.