Orange apricot jam –There’s nothing quite like the sweet, tangy flavor of homemade jam to brighten your day! Today, I want to share a delightful recipe for Apricot & Orange Jam that you can easily make in your own kitchen. This delicious spread is perfect for slathering on toast, adding to desserts, or gifting to friends and family. Let’s dive into the wonderful world of preserving!
Apricot & Orange Jam
This jam combines the succulent taste of apricots with the refreshing zing of oranges. The result is a vibrant, colorful jam that’s both sweet and a little tart, making it a wonderful addition to any breakfast table.
Ingredients
- 2 cups fresh apricots, pitted and chopped
- 1 cup fresh orange juice
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 packet pectin (about 1.75 oz)
Instructions
- Start by preparing your apricots. Wash them thoroughly, pit them, and chop them into small pieces. You’ll need about 2 cups of chopped fruit.
- In a large saucepan, combine the chopped apricots, fresh orange juice, and lemon juice. Stir everything together.
- Next, sprinkle the pectin over the fruit mixture. This will help the jam set nicely. Allow it to sit for about 5 minutes while you prepare the next steps.
- Gradually add the sugar into the fruit mixture, stirring continuously. It’s important to dissolve the sugar completely into the mixture.
- Place the saucepan over medium-high heat and bring the mixture to a boil. Keep stirring until it reaches a rapid boil that cannot be stirred down.
- Once boiling, let it cook for about 5 to 10 minutes. You can test the consistency of the jam by placing a small amount on a cold plate. If it thickens up after a couple of minutes, it’s ready! If not, continue boiling for a few more minutes.
- Once your jam is done, remove it from the heat and let it cool slightly. Pour the hot jam into sterilized jars and seal them while hot. Allow them to cool completely before storing.
Enjoy your homemade Apricot & Orange Jam on toast, pancakes, or as a delicious filling for pastries. It’s a wonderful way to capture the flavor of summer all year round!