Orange peel bread –Have you ever wanted to bake something that brings the warmth and flavors of citrus right into your home? Look no further! This Orange Peel Bread recipe is a delightful treat that combines the zesty aroma of oranges with the soft, comforting texture of bread. Perfect for breakfast or as a snack, this recipe will not disappoint!
Image of Orange Peel Bread
Take a look at this tempting creation that awaits you!
Ingredients
Before we dive into the baking process, let’s gather all the ingredients you’ll need:
- 3 cups all-purpose flour
- 1 packet (2¼ teaspoons) active dry yeast
- 1 cup warm water (110°F to 115°F)
- ¼ cup sugar
- 1 teaspoon salt
- 2 tablespoons olive oil
- 1 cup orange peel (finely chopped and preferably candied)
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
Instructions
Now that we have our ingredients ready, let’s start baking!
- In a bowl, combine warm water and sugar. Stir gently to dissolve the sugar, then sprinkle the yeast over the top. Let it sit for about 5-10 minutes until frothy.
- In a large mixing bowl, whisk together the flour, salt, and cinnamon. Add the frothy yeast mixture, olive oil, orange peel, and vanilla extract.
- Knead the dough on a floured surface for about 8-10 minutes until it becomes smooth and elastic. If the dough is too sticky, add a little more flour as needed.
- Place the kneaded dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for 1-2 hours, or until it has doubled in size.
- Once the dough has risen, punch it down to release the air. Shape it into a loaf and place it in a greased loaf pan.
- Cover the loaf with a cloth and allow it to rise again for about 30-40 minutes.
- Preheat your oven to 375°F (190°C). Bake the loaf for 25-30 minutes, or until the top is golden and the bread sounds hollow when tapped.
- Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Once cooled, slice the bread and enjoy the sweet, citrusy flavor with a pat of butter or simply on its own. This Orange Peel Bread is sure to brighten your day!