Orange vegan cake –If you’re looking for a delightful dessert that will brighten up your day, look no further than this Vegan Whole Orange Cake. Bursting with citrus flavor and made with wholesome ingredients, this cake is perfect for any occasion, be it a family gathering or simply a treat for yourself. Let’s dive into the recipe and make something truly special!
Delicious Vegan Whole Orange Cake
This Vegan Whole Orange Cake is not only visually stunning but also incredibly tasty. The use of whole oranges in the recipe ensures that every bite is packed with flavor. Plus, it’s a treat that’s easy enough for beginners to whip up!

Ingredients
- 2 whole oranges (washed and cut into quarters)
- 1 cup sugar
- 1 cup flour (all-purpose or gluten-free)
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup vegetable oil (or melted coconut oil)
- 1 cup plant-based milk (almond, soy, or oat milk)
- 1 tablespoon apple cider vinegar
- Optional: powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C). Line a cake tin with parchment paper or grease it lightly with oil.
- In a blender, puree the whole oranges (with peels) until smooth. Make sure there are no large chunks for a silky texture.
- In a large bowl, mix the orange puree with sugar, vegetable oil, and plant-based milk combined with apple cider vinegar. Stir until well blended.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt until evenly combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix; some lumps are perfectly fine!
- Pour the batter into the prepared cake tin and spread it evenly. Bake for 40-45 minutes or until a toothpick comes out clean when inserted into the center of the cake.
- Once baked, let the cake cool in the tin for about 10 minutes before transferring to a wire rack to cool completely.
- Optional: once the cake is cool, dust the top with powdered sugar for an elegant finish.
This Vegan Whole Orange Cake is sure to impress with its vibrant flavor and moist texture. Serve it as a delightful dessert at your next gathering or enjoy it on a cozy afternoon with a cup of tea. Happy baking!