Y’all, get ready to dive into a sweet treat that’s sure to have your mouth watering. Today, we’re making Orange’s Famous Oatmeal Scotchies! This recipe is packed with flavor and a little twist on a classic favorite. Perfect for any gathering or just when you want something special to snack on. Let’s get started!
Check Out This Goodness!
Feast your eyes on this delicious creation:
Ingredients
Now, before we get our hands dirty, here’s what you’ll need:
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 cups rolled oats
- 1 cup butterscotch chips
- 1 cup chopped nuts (optional)
Instructions
Alright, let’s get to the fun part! Here’s how you whip up these amazing cookies:
- Preheat your oven to 350°F (175°C). Grab a baking sheet and line it with parchment paper.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until it’s nice and fluffy.
- Add in the eggs one at a time, followed by the vanilla extract. Mix until everything is well combined.
- In another bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture, stirring until just combined.
- Fold in the rolled oats, butterscotch chips, and nuts if you’re feeling adventurous.
- Drop spoonfuls of the dough onto your prepared baking sheet, giving them room to spread out.
- Bake in the preheated oven for about 10-12 minutes, or until the edges start to turn a golden brown.
- Remove from the oven and let them cool on the baking sheet for a couple of minutes before transferring them to a wire rack to cool completely.
And there you have it, folks! Orange’s Famous Oatmeal Scotchies are ready to be enjoyed. Grab a glass of milk or your favorite drink and dig in. You won’t regret it!