Orecchiette with fresh tomatoes and sausage –Are you ready to impress your loved ones with a delightful dish that’s both comforting and full of flavor? Today, we’re diving into a delicious recipe for Orecchiette with Sausage and Spinach. This dish is not only easy to make, but it also packs a punch with its rich flavors. Let’s get cooking!
Orecchiette with Sausage and Spinach
Orecchiette, which means “little ears” in Italian, is the perfect pasta shape for holding onto the savory sauce and fresh ingredients. Paired with sausage and vibrant spinach, this dish is sure to become a family favorite!
Ingredients
- 8 oz orecchiette pasta
- 1 lb Italian sausage (mild or spicy, your choice)
- 2 cups fresh spinach, roughly chopped
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (optional)
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Start by cooking the orecchiette pasta according to the package instructions until al dente. Drain and set aside.
- In a large skillet, heat a drizzle of olive oil over medium heat. Add the Italian sausage, breaking it apart with a wooden spoon, and cook until browned and cooked through, about 5-7 minutes.
- Once the sausage is cooked, add minced garlic and red pepper flakes (if using) to the skillet. Sauté for another 1-2 minutes until fragrant, but be careful not to burn the garlic.
- Pour in the chicken broth and bring to a gentle simmer. Stir in the chopped spinach and let it wilt down, about 2-3 minutes.
- Add the cooked orecchiette to the skillet, and mix well to combine all the ingredients. If the mixture seems dry, you can add a little more chicken broth.
- Finally, stir in the grated Parmesan cheese and season with salt and pepper to taste. Allow everything to meld together over low heat for about a minute.
- Serve immediately, garnishing with additional Parmesan and a drizzle of olive oil if desired. Enjoy your delightful bowl of Orecchiette with Sausage and Spinach!
Cooking is all about enjoying the process and sharing wonderful meals with those you care about. This Orecchiette with Sausage and Spinach will surely warm hearts and bring smiles to the dinner table!