Overnight apple cinnamon french toast –Indulging in a warm, comforting breakfast is a delightful way to start your day. The Overnight Cinnamon Apple Baked French Toast Casserole is a perfect blend of flavors and textures that promises to satisfy your cravings. This recipe allows you to prepare ahead, making it an ideal option for busy mornings or special brunch gatherings. Below, you’ll find a thorough guide to creating this tasty dish.
Overnight Cinnamon Apple Baked French Toast Casserole
This casserole features layers of cinnamon-infused bread and tender caramelized apples, making it a deliciously inviting dish. Its rich flavors are further enhanced with a creamy custard, providing a perfect balance of sweetness and warmth. Here is how you can prepare this scrumptious breakfast treat.
Ingredients
- 1 loaf of bread (challah or brioche works best)
- 3 large eggs
- 2 cups milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 tablespoon ground cinnamon
- 1/4 teaspoon nutmeg (optional)
- 3 large apples, peeled, cored, and diced
- 1/4 cup brown sugar
- 1 tablespoon butter, melted
- A pinch of salt
Instructions
- Begin by cutting the loaf of bread into cubes, approximately 1 inch in size, and set aside.
- In a large mixing bowl, whisk together the eggs, milk, heavy cream, granulated sugar, vanilla extract, cinnamon, nutmeg, and a pinch of salt until fully combined.
- Layer half of the bread cubes in a greased 9×13 inch baking dish. Spread half of the diced apples over the bread cubes, and drizzle half of the custard mixture over the top. Repeat this process with the remaining bread, apples, and custard mixture.
- In another bowl, combine the brown sugar and melted butter to create a topping. Sprinkle this mixture evenly over the casserole.
- Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the bread to absorb the custard.
- Preheat your oven to 350°F (175°C). Remove the plastic wrap from the casserole and bake for 45-55 minutes, until golden brown and set in the middle.
- Let the casserole cool for a few minutes before serving. Optionally, you can dust it with powdered sugar or serve it with maple syrup for added sweetness.
Enjoy this delicious Overnight Cinnamon Apple Baked French Toast Casserole as a fulfilling breakfast or brunch centerpiece that everyone will rave about!