How to Make Paalu Mithai Milk Sweet in 15 Minutes

Updated
2 min read

Paalu mithai milk sweet –Hey y’all! Today, we’re diving into something sweet and delectable – Paalu Mithai, a delightful milk sweet that’s sure to tantalize your taste buds. This treat is perfect for celebrations or any time you want to indulge in a little sweetness. So, gather your ingredients and let’s whip up this delicious dessert that everyone will love!

Check out this beautiful dish!

Just look at that creamy goodness, y’all! This milk sweet is not just a treat; it’s a way to celebrate the flavors of life.

Paalu Mithai (Milk Sweet) - A luscious sweet treat made with milk.

Ingredients you’ll need:

  • 4 cups of whole milk
  • 1 cup of sugar
  • 1/4 cup of ghee (clarified butter)
  • 1/2 teaspoon of cardamom powder
  • 1/2 cup of grated coconut (optional)
  • Chopped nuts for garnish (almonds, cashews, or pistachios work wonders)

Instructions to make this sweet treat:

  1. Start by heating the whole milk in a heavy-bottomed pot over medium heat. Keep stirring to prevent it from sticking to the bottom.
  2. Once the milk comes to a boil, lower the heat and continue cooking until it reduces to about half its original volume. This could take a little while, so be patient!
  3. When the milk is thick and creamy, add the sugar and keep stirring. Let it cook for a few more minutes until the sugar is fully dissolved.
  4. Add the ghee and mix well, cooking for another 5-7 minutes. You want everything to blend and come together into a beautiful sweet mixture.
  5. Now it’s time for that lovely cardamom powder! Stir it in and let the aroma fill your kitchen.
  6. If you’re using grated coconut, toss it in now and stir it well. This adds a wonderful texture and flavor!
  7. Once your mixture pulls away from the sides of the pan and forms a kind of dough, pour it into a greased plate or tray. Smooth it out with a spatula.
  8. Let it cool for a bit, then cut into squares or desired shapes. Top those pieces with chopped nuts for that extra crunch and appeal.

And just like that, you’ve got yourself some scrumptious Paalu Mithai ready to enjoy! Whether you’re serving this at a gathering or savoring it solo, these sweet bites are guaranteed to be a hit. Get ready to share the love – or not! Happy cooking!