Paleo berry compote or cobbler –Are you ready to embark on a berry-filled adventure? Grab your apron, and let’s whip up a scrumptious Paleo Berry Compote or Cobbler that’s sure to tickle your taste buds! Whether you need a quick dessert or a fruity breakfast treat, this recipe will have you chanting, “Berry good!”
Paleo Berry Compote or Cobbler
This delightful dish brings together the sweetness of berries and the joy of simple, health-conscious ingredients. It’s so good that even the berries might do a happy little dance in your mouth!
:max_bytes(150000):strip_icc()/6556603-49b9d5ca7795476ca613568bfa06a77b.jpg)
Ingredients
- 2 cups mixed berries (blueberries, strawberries, raspberries, you name it!)
- 2 tablespoons honey or maple syrup (if you’re feeling cheeky!)
- 1 teaspoon vanilla extract (because why not?)
- 2 tablespoons arrowroot powder (not just for show!)
- 1 tablespoon lemon juice (a zesty turn of events!)
- A pinch of salt (to keep things in line)
Instructions
- First, gather your berry army! In a medium saucepan, toss in those luscious berries and add honey or maple syrup. Let’s sweeten the deal!
- Next, mix in the vanilla extract, arrowroot powder, lemon juice, and sprinkle a pinch of salt. Stir it all up until it’s a saucy symphony of flavors!
- Place the saucepan over medium heat. Bring it to a simmer and let it bubble away for about 5-7 minutes. Keep an eye on it; nobody likes burnt berries!
- Once it thickens to your liking, take it off the heat. Now you have a glorious compote that’s ready to be slathered on everything! Or just enjoy it straight from the saucepan — no judgment here!
- Serve it warm or cold, on pancakes, yogurt, or just by the spoonful. The choice is yours, my friend!
So there you have it! A delightful Paleo Berry Compote or Cobbler that will sprinkle joy on your plate and a smile on your face. Now go forth, and let the berry magic happen!