Parmesan crusted chicken –Parmesan Crusted Chicken is a delightful dish that showcases the savory flavors of crusted Parmesan cheese combined with tender chicken. This recipe is not only simple to prepare, but it also offers a satisfying meal that’s perfect for any occasion. Let’s delve into the preparation and cooking process, ensuring you can easily replicate this delicious entrée at home.
Image of Parmesan Crusted Chicken
Below is a visual representation of this delectable dish that highlights its mouthwatering appeal.
The following are the ingredients and instructions for creating your very own Parmesan Crusted Chicken:
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper for easy cleanup.
- In a shallow bowl, combine the grated Parmesan cheese, breadcrumbs, garlic powder, onion powder, salt, and pepper.
- In another bowl, beat the eggs and set them aside.
- Take each chicken breast and dip it into the beaten eggs, ensuring it is fully coated.
- Next, transfer the egg-coated chicken into the breadcrumb mixture, pressing the mixture onto the chicken to form an even crust.
- Heat the olive oil in a large skillet over medium heat. Once hot, add the breaded chicken breasts to the pan, cooking for about 3-4 minutes on each side until they achieve a golden-brown color.
- After searing, transfer the chicken to the prepared baking sheet. Bake for 15-20 minutes until the chicken is cooked through and the internal temperature reaches 165°F (75°C).
- Once cooked, remove the chicken from the oven and allow it to rest for a few minutes. Garnish with freshly chopped parsley before serving.
Serve your Parmesan Crusted Chicken with a side of vegetables or a light salad for a balanced meal. Enjoy this savory creation that promises to tantalize your taste buds, perfect for both family dinners and impressing guests!