Parmesan thyme crisps –Welcome to a delightful culinary adventure! Today, we’re diving into a savory treat that is perfect for any occasion—Parmesan Thyme Frico. This crispy, cheesy snack is not only simple to make but also packs a flavor punch that everyone will love. Let’s get started!
Parmesan Thyme Frico
These crispy cheese crisps are made with sharp parmesan cheese and fragrant thyme and are perfect as an appetizer or a topping for soups and salads. Let’s check out the ingredients you will need to create these delicious bites!
Ingredients:
- 1 cup grated Parmesan cheese
- 2 tablespoons fresh thyme leaves
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Parchment paper
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the grated Parmesan cheese, fresh thyme leaves, black pepper, and garlic powder. Make sure everything is thoroughly mixed for an even distribution of flavors.
- Using a tablespoon, scoop out the cheese mixture and place it onto the lined baking sheet, leaving about two inches of space between each scoop, as the cheese will spread while baking.
- Bake in the preheated oven for 5-7 minutes, or until the edges turn golden and the fricos are crispy. Keep an eye on them to prevent burning!
- Once baked, remove the fricos from the oven and let them cool on the baking sheet for a couple of minutes. They will become even crispier as they cool.
- Enjoy your Parmesan Thyme Frico as a delicious snack on their own, or use them as a garnish for soups and salads!
These Parmesan Thyme Frico are sure to impress your guests and satisfy your cravings. Serve them at your next gathering or enjoy them as a savory snack during movie night. Happy cooking!