How to Make Passover Iced Lemon Loaf in 5 Minutes

Updated
2 min read

Passover iced lemon loaf –Are you ready to brighten up your Passover celebration with a delectable treat? This Passover Iced Lemon Loaf is not only refreshing and zesty but also perfect for sharing with family and friends. With its soft texture and sweet icing, it’s sure to be a hit at your holiday table. Let’s dive into this delightful recipe!

Passover Iced Lemon Loaf

This lemon loaf is a wonderful combination of tangy lemon flavor and the sweet creaminess of the icing. It’s simple to make and will leave everyone craving for more.

Delicious Passover Iced Lemon Loaf

Ingredients:

  • 1 cup granulated sugar
  • ½ cup vegetable oil
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup almond flour
  • 1 cup potato starch
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 tablespoon lemon zest
  • ½ cup fresh lemon juice
  • 1 cup powdered sugar (for icing)
  • 2-3 tablespoons fresh lemon juice (for icing)

Instructions:

  1. Preheat your oven to 350°F (175°C). Grease a 9×5 inch loaf pan and set it aside.
  2. In a large mixing bowl, whisk together the granulated sugar and oil until well combined.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
  4. In another bowl, combine the almond flour, potato starch, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Finally, fold in the lemon zest and lemon juice, ensuring they are evenly distributed in the batter.
  7. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
  8. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  9. Once baked, remove from the oven and allow it to cool in the pan for about 15 minutes. Then transfer it to a wire rack to cool completely.
  10. For the icing, mix the powdered sugar with lemon juice in a small bowl until smooth. Drizzle the icing over the cooled lemon loaf.

Enjoy your delicious Passover Iced Lemon Loaf! This recipe not only brings a burst of flavor but also a touch of celebration to your holiday festivities. Serve it with some tea or coffee, and watch it disappear in no time!