Are you ready to indulge in a delightful and quick meal that anyone can whip up in no time? Today, we’re diving into the mouthwatering world of garlic butter pasta. This dish is not only incredibly simple to prepare, but it’s also packed with flavor that will leave your taste buds dancing. Perfect for a weeknight dinner or when you want something comforting, garlic butter pasta is sure to become a staple in your kitchen.
Garlic Butter Pasta
Let’s take a look at this delicious dish that features the perfect combination of garlic and butter, creating a rich sauce that coats the noodles beautifully.
Ingredients
- 8 ounces of your favorite pasta (spaghetti, fettuccine, or linguine)
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- Salt and pepper, to taste
- ¼ cup of grated Parmesan cheese (optional)
- 2 tablespoons of fresh parsley, chopped (for garnish)
Instructions
- Begin by cooking your pasta according to the package instructions in a large pot of salted boiling water. Be sure to reserve about half a cup of the pasta water before draining.
- While the pasta cooks, melt the butter in a large skillet over medium heat. Add the minced garlic to the skillet and sauté for about 1-2 minutes, or until the garlic is fragrant and lightly golden — be careful not to burn it!
- Once the pasta is cooked and drained, add it directly to the skillet with the garlic butter sauce. Toss the pasta in the butter and garlic mixture until well coated.
- If the pasta looks a bit dry, add a little reserved pasta water, a tablespoon at a time, until you reach your desired consistency.
- Season the pasta with salt and pepper to taste. If you like, you can also stir in the grated Parmesan for a cheesy flavor boost.
- Finally, garnish your garlic butter pasta with freshly chopped parsley for a pop of color and freshness. Serve immediately and enjoy your culinary masterpiece!
This garlic butter pasta is not just a meal; it’s an experience full of warmth and flavor. Perfect for serving family or enjoying a cozy night in, it’s bound to bring smiles all around. Bon appétit!