Pastel de tres leches three milk cake –If you’re looking for a delightful dessert that will leave everyone speechless, look no further than the classic Tres Leches Cake. This Latin American treat is known for its soft, ultra-moist crumb and heavenly flavor. Perfect for any occasion, this cake is sure to become a favorite in your household!
Tres Leches Cake
To begin your mouthwatering journey, let’s take a look at the star of the show.
Ingredients
Gather these simple ingredients to create your very own Tres Leches Cake:
- For the cake:
- 1 cup all-purpose flour
- 1.5 teaspoons baking powder
- 1/4 teaspoon salt
- 5 large eggs, separated
- 1 cup granulated sugar
- 1/3 cup whole milk
- 1 teaspoon vanilla extract
- For the milk mixture:
- 1 cup sweetened condensed milk
- 1 cup evaporated milk
- 1 cup whole milk or heavy cream
- For the whipped topping:
- 1.5 cups heavy whipping cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
Instructions
Now, let’s dive into the steps to make this delicious cake:
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a bowl, whisk together the flour, baking powder, and salt. Set aside.
- In a separate bowl, beat the egg yolks and granulated sugar until pale and fluffy. Mix in the milk and vanilla.
- Gradually add the dry mixture to the wet mixture and gently fold until combined.
- In another bowl, beat the egg whites until stiff peaks form, then gently fold them into the batter until just combined.
- Pour the batter into the prepared baking dish and smooth the top. Bake for 30–35 minutes or until a toothpick comes out clean.
- Let the cake cool completely in the pan. Once cooled, poke holes all over the cake using a fork.
- In a separate bowl, mix the sweetened condensed milk, evaporated milk, and whole milk. Pour this milk mixture over the cooled cake, making sure to soak every bit.
- Cover the cake and refrigerate for at least 4 hours or overnight to let it absorb the milk.
- Before serving, whip the heavy cream with powdered sugar and vanilla until soft peaks form. Spread over the soaked cake and enjoy!
Whether it’s a festive party or a cozy family dinner, this Tres Leches Cake will surely impress your guests and bring joy to every celebration. Happy baking!