As autumn arrives and the scent of pumpkin spices fills the air, it’s the perfect time to dive into some delightful pumpkin bar recipes. These treats are not only easy to make but also a crowd-pleaser for gatherings with family and friends. Below, you will find three scrumptious pumpkin bar recipes that will surely ignite your culinary creativity!
Classic Pumpkin Bars
Get ready to savor the traditional flavors of fall with these classic pumpkin bars. They’re soft, sweet, and spiced just right!
Ingredients:
- 1 cup sugar
- 1 cup brown sugar
- 1 cup vegetable oil
- 4 large eggs
- 1 can (15 oz) pumpkin puree
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon ground nutmeg
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- In a large bowl, combine the sugars, vegetable oil, and eggs. Mix well until smooth.
- Add the pumpkin puree and stir until fully incorporated.
- In another bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Pour the batter into the prepared baking dish and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- Let it cool before cutting into bars.
Chocolate Chip Pumpkin Bars
For those with a sweet tooth, these chocolate chip pumpkin bars are a game-changer! The combination of pumpkin and chocolate is truly irresistible.
Ingredients:
- 1 cup sugar
- 1 cup pumpkin puree
- 1/2 cup vegetable oil
- 2 large eggs
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and prepare a baking dish.
- In a mixing bowl, whisk together the sugar, pumpkin puree, vegetable oil, and eggs.
- In another bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt.
- Combine the wet and dry ingredients, stirring just until incorporated.
- Fold in the chocolate chips.
- Pour the batter into the baking dish and spread it out evenly.
- Bake for 30-35 minutes, or until a toothpick comes out almost clean.
- Allow cooling before slicing into decadent bars.
Chewy Pumpkin Spice Bars
These chewy pumpkin spice bars elevate the idea of pumpkin dessert to a whole new level. With a perfect amount of spice and sweetness, they are simply divine!
Ingredients:
- 3 cups pumpkin puree
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 3/4 cup melted butter
- 4 large eggs
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
Instructions:
- Preheat your oven to 350°F (175°C) and prepare a dish.
- In a large mixing bowl, combine the pumpkin puree, sugars, melted butter, and eggs.
- In another bowl, mix the flour, baking powder, pumpkin pie spice, and salt.
- Gradually mix the dry ingredients into the wet until just combined.
- Pour the batter into the baking dish and smooth the top.
- Bake for about 25-30 minutes, or until a toothpick comes out clean.
- Cool completely before cutting into delicious chewy bars.
With these three recipes, the only thing left to do is gather your ingredients and get baking! Enjoy the delightful taste of pumpkin bars this season.