Peach blueberry jam –Are you ready to delight your taste buds with a scrumptious homemade treat? This Blueberry Peach Jam is not only delicious but also low in sugar and perfect for small batches. This recipe is ideal for those warm summer afternoons when you want to preserve the flavors of fresh fruits. Let’s dive into making this delightful jam that can be enjoyed on toast, pancakes, or as a topping for desserts!
Blueberry Peach Jam – Low Sugar
This homemade jam is a fantastic way to enjoy the sweet taste of blueberries and peaches while keeping sugar to a minimum. Bursting with flavor, it’s a crowd-pleaser at any breakfast table.

Ingredients
Here is what you’ll need to create this heavenly Blueberry Peach Jam:
- 2 cups fresh blueberries
- 2 cups fresh peaches, peeled and diced
- 1 cup granulated sugar (or a sugar substitute suitable for canning)
- 2 tablespoons lemon juice
- 1/4 cup water
- 1 pouch fruit pectin (low-sugar option)
- 1/2 teaspoon cinnamon (optional)
Instructions
Follow these easy steps to whip up your very own Blueberry Peach Jam:
- In a large pot, combine the blueberries, diced peaches, water, and lemon juice. Cook over medium heat until the fruits begin to break down and release their juices, about 10 minutes.
- Stir in the sugar (or substitute) and bring the mixture to a gentle boil. Continue to stir until the sugar completely dissolves.
- Add the fruit pectin and cinnamon if using, and stir well. Bring the mixture back to a rapid boil, stirring constantly for 1-2 minutes.
- Remove from heat. To check if it’s set, place a spoonful of the jam on a cold plate and let it sit for a minute. If it holds its shape, it’s ready for canning. If not, boil for an additional minute and check again.
- Carefully ladle the hot jam into sterilized jars, leaving about 1/4 inch of headspace at the top. Wipe the rims with a clean cloth and seal with lids.
- Process the jars in a water bath for about 10 minutes to ensure they seal properly. Remove from the water and let them cool completely on a kitchen towel.
After everything cools, your Blueberry Peach Jam will be ready to enjoy! Feel free to store it in the pantry or share with friends and family. This sweet spread is perfect for many occasions and will make your breakfasts that much brighter!