How to Make Peach Jalapeno Barbeque Sauce (Step-by-Step)

Updated
2 min read

Peach jalapeno barbeque sauce –Are you ready to elevate your backyard BBQ game to legendary status? Look no further than this outrageously delicious Sweet and Spicy Barbeque Sauce! It’s so good, it’ll make your grill cry tears of joy. Whether you’re slathering it on ribs or just using it as a dressing for your lighthearted grilled veggie friends, this sauce will steal the show!

Sweet and Spicy Barbeque Sauce

This sauce is a perfect blend of sweet and spicy that will make your taste buds do a happy dance. Are you ready to rock your next cookout?

Sweet and Spicy Barbeque Sauce

Ingredients

  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce
  • 2 jalapeños, finely chopped (seeds removed for less heat)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 cup peach preserves

Instructions

  1. In a medium saucepan, combine the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, and soy sauce. Stir until well blended.
  2. Add the finely chopped jalapeños, garlic powder, onion powder, smoked paprika, black pepper, and salt to the mixture. Whisk them together like you mean it!
  3. Now it’s time to bring the sweetness: stir in those luscious peach preserves. Trust us; this is where the magic happens.
  4. Cook the sauce over medium heat for about 10 minutes. Let it simmer and bubble like a cauldron of flavor.
  5. Once the sauce is thickened to your liking, take it off the heat and let it cool for a bit. You can even taste it if you dare—just make sure you don’t burn your tongue!
  6. Once cooled, pour your glorious concoction into a jar or an airtight container. This bad boy can be stored in the fridge for up to two weeks (if it lasts that long!).

Now, take a moment to admire your creation. This Sweet and Spicy Barbeque Sauce is ready to transform your meals from mundane to magnificent. It’s perfect for grilling, dipping, or even as a unique ingredient in your favorite dishes. Go ahead, unleash the flavor monster inside you and enjoy the applause from your friends and family!