Peach tea –Indulge in the refreshing taste of summer with this delightful Easy Peach Tea Recipe! Perfect for gatherings or simply enjoying on a sunny day, this light beverage will quench your thirst and tantalize your taste buds. Let’s dive in and explore how to make this lovely drink!
Refreshing Peach Tea
Nothing beats a cold glass of peach tea on a warm afternoon. This recipe is not only simple but also allows you to customize it according to your taste preferences. Whether you like it sweetened or unsweetened, you’ll find that making peach tea at home is a breeze!
Ingredients
Here’s what you’ll need to prepare this luscious peach tea:
- 4 cups of water
- 4 tea bags (black or green tea)
- 2 ripe peaches, sliced
- 1/4 to 1/2 cup of sugar (or honey, to taste)
- Ice cubes
- Fresh mint leaves (optional, for garnish)
Instructions
Follow these easy steps to make your own peach tea:
- Begin by boiling 4 cups of water in a saucepan. Once boiling, remove it from heat.
- Add the 4 tea bags to the hot water and let them steep for about 5 minutes. You can adjust the steeping time based on how strong you like your tea.
- While the tea is steeping, prepare the peaches. Slice the ripe peaches and remove the pits. You can mash the peaches lightly if you desire a stronger peach flavor in your tea.
- After the tea has steeped, remove the tea bags and stir in your desired amount of sugar or honey until fully dissolved.
- Add the sliced peaches to the tea and let it cool to room temperature. This allows the flavors to marry beautifully.
- Once cooled, place the tea in the refrigerator to chill for at least 1 hour, or until it’s nice and cold.
- To serve, fill a glass with ice cubes and pour the chilled peach tea over the top. Garnish with fresh mint leaves if you like.
Now you have a pitcher of delicious homemade peach tea! Enjoy it on a hot day or serve it at your next barbecue party. Your friends and family will love this refreshing treat!