How to Cook Peachy Baked Pancake Like A Professional

Updated
2 min read

Peachy baked pancake –This delicious Peachy Baked Pancake Recipe is a delightful twist on your traditional pancakes. Perfect for brunch or breakfast, this dish is bursting with fruity goodness and is incredibly easy to prepare. Below, you’ll find a beautiful image of the finished product, along with the ingredients and instructions to recreate this tasty treat at home.

Peachy Baked Pancake

Nothing beats the warm, comforting flavors of peaches combined with fluffy pancake batter. This baked pancake is not only quick to cook, but it also infuses your kitchen with a sweet aroma that will get everyone out of bed and into the kitchen.

Peachy Baked Pancake

Ingredients

  • 2 large ripe peaches, sliced
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 3 tablespoons sugar
  • 3/4 cup milk
  • 2 large eggs
  • 2 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • Powdered sugar for serving (optional)

Instructions

  1. Preheat your oven to 425°F (220°C). Grease a 9-inch pie dish or baking dish with a little butter or non-stick spray.
  2. In a large bowl, combine the flour, baking powder, salt, and sugar, mixing well.
  3. In a separate bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; it’s okay if there are a few lumps.
  5. Fold in the sliced peaches gently to incorporate them into the batter.
  6. Pour the batter into the prepared baking dish. Ensure that the peaches are evenly distributed throughout the batter.
  7. Bake in the preheated oven for 20-25 minutes or until the pancake is puffed up and golden brown.
  8. Once done, remove from the oven and let it cool for a few minutes.
  9. Dust with powdered sugar if desired, then slice and serve warm with syrup or additional fruit!

Enjoy your delicious Peachy Baked Pancake! It’s a fantastic way to welcome the weekend or celebrate special moments with family and friends. Pair it with a cup of coffee or tea for an extra treat!