Peanut butter cake iv –When it comes to dessert, few combinations can rival the classic duo of chocolate and peanut butter. This Dark Chocolate Peanut Butter Cake is the ultimate treat for those who crave a rich and indulgent dessert. Perfect for any occasion, this cake is sure to impress your friends and family. Let’s dive into the delicious details of this delightful recipe!
Dark Chocolate Peanut Butter Cake
Prepare to indulge in layers of rich chocolate and creamy peanut butter. This cake is moist, decadent, and oh-so-satisfying! Whether you’re hosting a party or simply treating yourself, this dessert is sure to be a hit.
Ingredients:
- 1 ¾ cups all-purpose flour
- 1 ¾ cups granulated sugar
- ¾ cup unsweetened cocoa powder
- 1 ½ tsp baking powder
- 1 ½ tsp baking soda
- 1 tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 tsp pure vanilla extract
- 1 cup boiling water
- 1 cup creamy peanut butter
- ½ cup powdered sugar
- 1 cup heavy cream
- 1 tsp vanilla extract (for whipping cream)
Instructions:
- Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Whisk until evenly combined.
- Add the eggs, milk, oil, and vanilla extract to the dry ingredients. Beat on medium speed for about 2 minutes. Carefully stir in the boiling water – the batter will be thin; that’s okay!
- Pour the batter evenly into the prepared pans and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Allow the cakes to cool in the pans for 10 minutes before transferring them to wire racks to cool completely.
- For the peanut butter frosting, beat the peanut butter and powdered sugar together until combined. In a separate bowl, whip the heavy cream and vanilla until soft peaks form. Gently fold the whipped cream into the peanut butter mixture until smooth.
- Once the cakes are cool, spread a generous layer of peanut butter frosting on top of one layer, then place the second layer on top. Frost the entire cake with the remaining frosting.
- Slice, serve, and watch everyone enjoy this irresistible Dark Chocolate Peanut Butter Cake!
This cake is sure to bring smiles to all who enjoy it. With its rich flavors and creamy texture, it stands out as a crowd-pleaser. Enjoy baking and sharing this delightful dessert!