Peanut butter crunch cookies –There’s something magical about homemade cookies, especially when they require no baking at all! Today, I’m excited to share a delightful recipe for Homemade Star Crunch Cookies that will take you back to your childhood. These treats are perfect for satisfying your sweet tooth and are incredibly easy to whip up. Let’s get started!
Homemade Star Crunch Cookies
These cookies are reminiscent of a classic childhood favorite, combining crispy rice cereal with rich chocolate and gooey marshmallows. The best part? You won’t need an oven to make them!
Ingredients:
- 1 cup chocolate chips
- 1/2 cup creamy peanut butter
- 2 cups mini marshmallows
- 3 cups crispy rice cereal
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions:
- Start by preparing a baking dish or tray by lining it with parchment paper or lightly greasing it. This will help you easily remove the cookies once they set.
- In a medium saucepan over low heat, combine the chocolate chips and peanut butter. Stir constantly until they melt together and create a smooth mixture.
- Once melted, remove the saucepan from the heat and stir in the mini marshmallows, crispy rice cereal, vanilla extract, and a pinch of salt. Mix until all the ingredients are well combined.
- Using a spatula, pour the mixture into the prepared baking dish and press it down evenly. Make sure to compact it well so that the cookies hold their shape.
- Allow the cookies to cool at room temperature for about 30 minutes. For quicker results, you can place them in the refrigerator for about 15 minutes instead.
- After the cookies have set, cut them into squares or bars and enjoy!
These Homemade Star Crunch Cookies are not only easy to make but also incredibly satisfying. Perfect for snacks, parties, or just a little treat for yourself, they’re sure to become a favorite in your kitchen. Enjoy the delightful combination of chocolate and peanut butter, and maybe even reminisce a bit while indulging in these nostalgic flavors!