Peanut butter crunchies –Discover a delightful treat that captures the essence of indulgence! This recipe features the Plantation Peanut Butter Golden Crunchies, a sweet and crunchy snack that can elevate your dessert game. Whether enjoyed on their own or as part of a special occasion, these treats are sure to please!
Plantation Peanut Butter Golden Crunchies
These scrumptious peanut butter golden crunchies will transport your taste buds on a wonderful journey. Perfectly crunchy and packed with flavor, they’re a wonderful addition to any snack table or a delightful treat to enjoy at home.
Ingredients
- 1 cup smooth peanut butter
- ½ cup powdered sugar
- 1 cup melted butter
- 3 cups crushed vanilla wafers
- 1 cup chopped nuts (optional)
- 1 cup chocolate sprinkles (for decoration)
Instructions
- In a mixing bowl, combine the smooth peanut butter and powdered sugar until smooth and incorporated.
- Gradually add the melted butter to the mixture, stirring well to combine everything into a creamy texture.
- Fold in the crushed vanilla wafers and mix until you have a thick dough. If you’re using nuts, now is the time to add them into the mix.
- Once well combined, shape the mixture into small balls or logs, depending on your preferred shape for the crunchies.
- Place the shaped crunchies on a baking sheet lined with parchment paper and let them chill in the refrigerator for about 30 minutes to firm up.
- After chilling, remove the crunchies from the refrigerator and roll them in chocolate sprinkles for an added touch of sweetness and fun presentation!
- Store your Plantation Peanut Butter Golden Crunchies in an airtight container at room temperature or in the fridge for a longer shelf life. Enjoy them throughout the week as a delicious snack!
These golden crunchies are not only enjoyable to eat but also easy and fun to make. Share them with friends and family or keep them all to yourself – either way, they’re bound to become a favorite!
