How to Cook Peanut Butter Meringue Pie Like A Professional

Updated
2 min read

Peanut butter meringue pie –If you’re looking for a delicious and easy dessert that will impress your friends and family, look no further than this No Bake Peanut Butter Meringue Pie! This treat combines the rich flavors of peanut butter with a light and fluffy meringue topping, creating a delightful balance that’s sure to satisfy any sweet tooth. Perfect for warm days when you want something tasty without turning on the oven. Let’s dive right into the details!

No Bake Peanut Butter Meringue Pie

This pie is visually stunning and deliciously decadent. The no-bake aspect means you can whip it up quickly and enjoy it without waiting for the oven to preheat!

No Bake Peanut Butter Meringue Pie

Ingredients:

  • 1 pre-made graham cracker pie crust
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 container (8 oz) whipped topping (like Cool Whip)
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 3 egg whites
  • 1/4 teaspoon cream of tartar
  • 1/2 cup granulated sugar

Instructions:

  1. In a large mixing bowl, blend the peanut butter, powdered sugar, whipped topping, milk, and vanilla extract until smooth and creamy.
  2. Pour the peanut butter mixture into the prepared graham cracker pie crust, spreading it evenly.
  3. In a separate bowl, beat the egg whites and cream of tartar on medium speed until soft peaks form.
  4. Gradually add the granulated sugar, continuing to beat until the meringue is glossy and stiff peaks form.
  5. Spoon the meringue over the peanut butter filling, spreading it to the edges to seal in the filling.
  6. Use a spatula to create peaks in the meringue for a beautiful presentation.
  7. Refrigerate the pie for several hours or until set, preferably overnight.
  8. Before serving, you can lightly toast the meringue under a broiler for a few seconds if desired, but watch it closely to prevent burning!

Once set, slice into this scrumptious pie and indulge in a delightful combination of flavors. The creamy peanut butter filling pairs beautifully with the light meringue for a truly unforgettable treat! Serve it at parties, family gatherings, or any occasion that calls for something sweet. Enjoy your No Bake Peanut Butter Meringue Pie!