Pecan praline cookies –Are you in the mood for something deliciously sweet and irresistibly crunchy? Look no further than these amazing Pecan Praline Cookies! These delightful treats combine the buttery richness of cookies with the irresistible flavor of pecans and a hint of praline. Perfect for any occasion, these cookies promise to be a hit with family and friends alike.
Pecan Praline Cookies
These cookies are the perfect blend of soft, chewy, and crunchy textures, with the rich taste of toasted pecans and the mouthwatering appeal of praline. Here’s how you can create your own batch!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups coarsely chopped pecans
- 1 cup praline pieces (optional)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent the cookies from sticking.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until the mixture is light and fluffy.
- Add in the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract.
- In a separate bowl, whisk together the all-purpose flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until just combined.
- Fold in the chopped pecans and praline pieces if you are using them. Make sure they are evenly distributed throughout the dough.
- Scoop out small amounts of dough (about 2 tablespoons each) and place them on the prepared baking sheet about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown but the centers still appear slightly underbaked.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your homemade Pecan Praline Cookies with a glass of milk, coffee, or tea!
These cookies are absolutely worth the effort, bringing a delightful crunch and sweetness to any gathering. Your loved ones will be asking for seconds, so make sure to bake a batch or two!