Philadelphia classic cheesecake –Cheesecake is a beloved dessert that delights everyone with its creamy texture and rich flavor. Today, we are excited to share a simple yet delicious recipe for PHILADELPHIA Classic Cheesecake that requires just three easy steps! Let’s dive right into how you can create this indulgent treat at home.
PHILADELPHIA Classic Cheesecake
This classic cheesecake is perfect for any occasion, whether it’s a family gathering or a special celebration. It’s a dessert that never goes out of style, and with minimal effort, you can impress your guests with this homemade delight.
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup granulated sugar
- ½ cup unsalted butter, melted
- 4 (8 oz.) packages PHILADELPHIA Cream Cheese, softened
- 1 cup granulated sugar
- ¾ cup sour cream
- 1 tsp vanilla extract
- 4 large eggs
Instructions
- Prepare the crust: Preheat your oven to 325°F (160°C). In a medium bowl, mix the graham cracker crumbs, ½ cup sugar, and melted butter until well combined. Press the mixture firmly into the bottom of a 9-inch springform pan. Bake in the preheated oven for about 10 minutes until set, then remove and let cool.
- Make the cheesecake batter: In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy. Add in the 1 cup of granulated sugar, sour cream, and vanilla extract, and mix until fully combined. Make sure there are no lumps for a velvety texture. Gradually add the eggs one at a time, mixing on low speed after each addition until just blended. Be careful not to overmix.
- Bake the cheesecake: Pour the cheesecake batter over the prepared crust. Bake in the oven for 55-60 minutes, or until the center is set but still slightly jiggles when you shake the pan. Turn off the oven and leave the cheesecake inside for an additional hour to cool gradually. Finally, remove it from the oven and refrigerate for at least 4 hours, or better yet, overnight.
Once chilled, your PHILADELPHIA Classic Cheesecake is ready to be served! You can enjoy it as is or top it with your favorite fruits, chocolate sauce, or a dollop of whipped cream for an extra special touch. This cheesecake is sure to become a favorite among friends and family, with its smooth texture and delightful flavors making it irresistible!
