Easy Steps for Cooking Pierogie And Mushroom Casserole Like a Chef

Updated
2 min read

Pierogie and mushroom casserole –Indulging in the comforting layers of a Pierogi Casserole is a guaranteed way to warm your heart and fill your belly. This delightful dish brings together the rich flavors of creamy cheese, savory potatoes, and wholesome pasta, all baked to perfection. Whether you’re looking for a cozy family meal or a dish to impress guests, Layered Pierogi Casserole is your answer! Let’s dive into the recipe and bring this tasty treat to life.

Layered Pierogi Casserole

Let’s start by visualizing this scrumptious meal. Take a look at this mouthwatering image:

Layered Pierogi Casserole

Ingredients

To create this delicious casserole, gather the following ingredients:

  • 12 oz frozen pierogi (potato and cheese variety recommended)
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 1 medium onion, diced
  • 2 tablespoons butter
  • 1 cup chicken or vegetable broth
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh chives for garnish (optional)

Instructions

Now, let’s talk about the steps to blissfully layer this dish:

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, melt the butter. Add the diced onion and sauté until golden brown, about 5-7 minutes.
  3. Spread half of the frozen pierogi evenly in a greased 9×13-inch baking dish.
  4. Sprinkle half of the sautéed onions and half of the shredded cheddar cheese over the pierogi layer.
  5. Repeat the layering process with the remaining pierogi, onions, and cheese.
  6. In a bowl, mix the sour cream, garlic powder, broth, salt, and pepper until combined, then pour this mixture over the layered pierogi.
  7. Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
  8. After 30 minutes, remove the foil and bake for an additional 15 minutes until the cheese is bubbly and golden.
  9. Once done, let the casserole rest for a few minutes, then garnish with fresh chives if desired.

Enjoy this delicious Layered Pierogi Casserole warm, and watch it disappear in no time! Serve it as a hearty main dish alongside a fresh salad or some crusty bread for a complete meal. Happy cooking!