How to Make Pineapple Carrot Salad in Easy Steps

Updated
2 min read

Pineapple carrot salad –
Today, we’re diving into a refreshing and vibrant dish that perfectly balances flavors and textures: Carrot Pineapple Salad! This delightful side dish is not only dairy-free and gluten-free, but it also brings a burst of color and nutrition to your table. Let’s explore how to make this fantastic salad that everyone will enjoy!

Carrot Pineapple Salad

This Carrot Pineapple Salad is a perfect combination of sweet and tangy, making it an ideal accompaniment to any meal or a standalone dish for a light snack. Packed with the vibrant flavors of fresh carrots and sweet pineapple, it’s a salad that will brighten your day and please your taste buds.

Carrot Pineapple Salad

Ingredients:

  • 4 cups shredded carrots
  • 1 cup fresh pineapple, diced
  • 1/4 cup red bell pepper, finely chopped
  • 1/4 cup green onions, finely sliced
  • 1/4 cup fresh cilantro, chopped (optional)
  • 1/4 cup raisins (optional)
  • 1/4 cup sunflower seeds (for crunch)
  • 3 tablespoons apple cider vinegar
  • 2 tablespoons agave syrup or honey (optional for sweetness)
  • Salt and pepper to taste

Instructions:

  1. Start by shredding the carrots. You can use a box grater or a food processor for quicker results.
  2. In a large mixing bowl, combine the shredded carrots, diced pineapple, red bell pepper, and green onions. If you prefer a bit of freshness, add cilantro and raisins as well.
  3. In a separate small bowl, whisk together the apple cider vinegar, agave syrup (or honey), and a pinch of salt and pepper to create your dressing.
  4. Pour the dressing over the carrot and pineapple mixture, tossing gently to ensure everything is well coated.
  5. Finally, sprinkle the sunflower seeds on top for an added crunch and give it one last gentle toss.
  6. Cover the salad and let it chill in the refrigerator for about 30 minutes before serving – this will help the flavors meld beautifully.
  7. Serve the salad cold, and enjoy this refreshing and healthy addition to your meal!

Whether you’re having a family dinner, a potluck, or just looking to spice up your lunch, this Carrot Pineapple Salad fits the bill perfectly. Its unique blend of ingredients not only tastes great but also offers a myriad of health benefits. So go ahead, give this recipe a try, and make your meals a little brighter!