Pineapple fried rice with ham –Yo, let’s get into some flavorful vibes with this delicious Hawaiian Pineapple Fried Rice. This dish is not just a meal; it’s a whole experience that brings the tropical vibes straight to your plate. Perfect for those cookout days or just to spice up your weeknight dinner, this fried rice is a hit every time. Let’s dive in!
Hawaiian Pineapple Fried Rice
Check out this gorgeous plate of Hawaiian Pineapple Fried Rice—pure fire! With its vibrant colors and mouth-watering combination of flavors, you won’t be able to resist this tropical delight.

Ingredients
- 2 cups cooked jasmine rice (preferably day-old for the best texture)
- 1 cup diced pineapple (fresh or canned, drained)
- 1 cup mixed vegetables (like peas and carrots)
- 1 small onion, diced
- 2 cloves garlic, minced
- 2 tablespoons soy sauce (or coconut aminos for a lighter option)
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- 2 green onions, chopped (for garnish)
- Salt and pepper to taste
Instructions
- Prep Your Rice: If you’re using fresh rice, spread it out on a baking sheet to cool down before using. This helps prevent clumping when frying.
- Sauté It Up: In a large skillet or wok, heat the vegetable oil over medium-high heat. Toss in the diced onion and sauté until it’s translucent.
- Add Garlic: Stir in the minced garlic and cook for about 30 seconds until it’s fragrant (but don’t let it burn!).
- Mix in the Veggies: Add your mixed vegetables and pineapple to the skillet. Stir everything together and cook for about 2-3 minutes until everything is heated through.
- Fry the Rice: Add in the cooked rice, soy sauce, and sesame oil. Stir everything together, breaking up any clumps of rice. Fry for an additional 5 minutes, letting the rice get a little crispy.
- Season Up: Taste your creation and adjust with salt and pepper as needed. Remove from heat and sprinkle with chopped green onions for that fresh kick!
And there you have it! A tasty plate of Hawaiian Pineapple Fried Rice that’s sure to impress. Serve it up hot, pair it with your favorite protein or just enjoy it on its own. You’re gonna love it!