Pineapple rocket salad –Are you looking for a refreshing and vibrant dish to brighten up your meal? Look no further than this delightful Pineapple Rocket Salad! It’s a perfect combination of sweet, savory, and a hint of zest that will tantalize your taste buds and leave you craving more. Whether it’s for a summer picnic, a light lunch, or as a side dish for dinner, this salad is sure to be a hit. Let’s dive into the recipe!
Pineapple Rocket Salad
Prepare to be amazed by the explosion of flavors in this Pineapple Rocket Salad. With the juicy pineapple and peppery arugula, every bite is both refreshing and satisfying. Here’s how to make this delicious salad!
Ingredients:
- 2 cups fresh arugula (rocket), washed and dried
- 1 cup fresh pineapple, diced
- 1/2 red bell pepper, thinly sliced
- 1/4 red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts or pecans, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions:
- In a large salad bowl, combine the arugula, diced pineapple, red bell pepper, and red onion.
- In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well combined.
- Pour the dressing over the salad and gently toss until everything is evenly coated.
- Sprinkle the crumbled feta cheese and chopped walnuts or pecans over the top of the salad.
- Serve immediately and enjoy the burst of flavors with each crunchy, juicy bite!
This Pineapple Rocket Salad is an easy yet elegant dish that can elevate any meal. It’s not only quick to prepare but also packed with nutrients, making it a healthy choice for lunch or dinner. So, gather your ingredients and enjoy the cheerful and refreshing combination of flavors. Bon appétit!