How to Make Pineapple Sage Scented Challah French Toast (Step-by-Step)

Updated
2 min read

Pineapple sage scented challah french toast –Get ready to flip your breakfast game upside down with this delightful Pineapple French Toast! It’s not just a meal; it’s a tropical vacation on your plate. Forget about boring old toast; we’re layering on the fun with juicy pineapples and a sprinkle of mischief. So, grab your spatula and let’s dive into this sweet and stylish morning masterpiece!

Pineapple French Toast

What’s more delightful than waking up to the smell of French toast? Waking up to the smell of French toast that’s been kissed by the sun with delicious pineapples, of course! Here’s how to make it:

Pineapple French Toast

Ingredients

  • 4 slices of your favorite bread (because why settle for less?)
  • 2 large eggs
  • 1/2 cup milk (whole, skim, or almond – your choice!)
  • 1 teaspoon vanilla extract (because we fancy)
  • Pinch of salt
  • 1/2 teaspoon ground cinnamon (or a teaspoon if you want to spice things up!)
  • 1 cup fresh pineapple, chopped (yay for tropical vibes!)
  • Butter, for frying (the more, the merrier)
  • Maple syrup for drizzling (the golden nectar of breakfast)

Instructions

  1. In a mixing bowl, whisk together the eggs, milk, vanilla, salt, and cinnamon until combined. Make it frothy like a morning coffee—just don’t drink it!
  2. Dip each slice of bread into the egg mixture, allowing it to soak up all that deliciousness. No bread left behind!
  3. Heat a good amount of butter in a skillet over medium heat. We’re talking a nice sizzle that says, “Breakfast is ready!”
  4. Place the soaked bread slices in the skillet. Cook each side for about 3-4 minutes until golden brown and delicious. It’s toast time!
  5. While your French toast is sizzling, grab your chopped pineapple and toss it in a separate pan with a little butter and a dash of brown sugar (if you’re feeling extra). Sauté until caramelized and dreamy!
  6. Stack your golden slices of French toast high on a plate, top with the caramelized pineapple, and drizzle with maple syrup. Bring on the brunch party!

There you have it—your new breakfast addiction! Pineapple French Toast isn’t just food; it’s a way to start your day with a smile (and some sticky fingers). Now, gather your crew and dig in; we promise they’ll love it as much as you do! Enjoy!