Pink icing cookies –There’s nothing quite like the taste of soft, fluffy sugar cookies that melt in your mouth. Today, I’m excited to share a delightful recipe for Copycat Lofthouse Sugar Cookies that will bring a smile to your face and warmth to your kitchen. These cookies are perfect for special occasions or just a sweet treat any day of the week!
Sweet Delight: Copycat Lofthouse Sugar Cookies
These cookies have that signature soft texture that makes them irresistible. Whether you enjoy them plain or with a colorful frosting, they are sure to be a hit!

Ingredients:
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup powdered sugar (for dusting)
- Your choice of frosting (for topping)
Instructions:
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside.
- In a large mixing bowl, cream together the softened butter and granulated sugar until the mixture is light and fluffy.
- Add in the eggs, one at a time, mixing well after each addition. Incorporate the vanilla and almond extract until well combined.
- In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring until just combined—be careful not to overmix.
- Using a tablespoon or cookie scoop, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. The centers should look slightly underbaked.
- Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Once cooled, top with your favorite frosting and dust with powdered sugar for that extra sweetness!
Enjoy indulging in these delightful copycat Lofthouse sugar cookies. They’re perfect for sharing with family or friends—or just for those moments when you need a little treat to brighten your day!