Pizza buns –Welcome to a delightful culinary experience where we indulge in some scrumptious Pizza Buns! These little bites combine all the cheesy goodness of a classic pizza with the convenience of a bun. Perfect for gatherings or a cozy night at home, these Pizza Buns are sure to become a guilty pleasure for everyone. Let’s dive right into this mouth-watering recipe!
Pizza Buns: My Guiltiest Pleasure
Imagine biting into these fluffy buns, bursting with flavorful ingredients and gooey cheese. They are easy to make and a fantastic way to use up leftovers or create exciting combinations of your favorite pizza toppings. So, gather your ingredients, and let’s get those Pizza Buns baking!

Ingredients:
- 2 cups all-purpose flour
- 1 packet (2 1/4 tsp) active dry yeast
- 1 tsp sugar
- 1 tsp salt
- 3/4 cup warm water (about 110°F)
- 2 tbsp olive oil
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1/2 cup sliced pepperoni (or any toppings of choice)
- 1 tbsp Italian seasoning (optional)
Instructions:
- In a small bowl, combine warm water, sugar, and yeast. Stir gently and let it sit for about 5-10 minutes until frothy.
- In a large mixing bowl, combine flour, salt, and olive oil. Pour in the yeast mixture and mix until a dough forms.
- Knead the dough on a floured surface for about 5 minutes until smooth and elastic. Place it in a greased bowl, cover with a damp cloth, and let it rise for about 1 hour, or until doubled in size.
- Preheat your oven to 375°F (190°C).
- Once the dough has risen, punch it down and roll it out into a rectangle. Spread pizza sauce over the surface of the dough, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese and layer your choice of toppings evenly over the sauce.
- Starting from one edge, roll the dough tightly into a log. Cut the log into equal pieces (about 1-2 inches each) to form individual buns.
- Place the buns on a greased baking sheet, cover, and let them rise for another 20-30 minutes.
- Sprinkle Italian seasoning on top if desired, then bake for 20-25 minutes until golden brown.
- Allow the buns to cool slightly before serving. Enjoy your homemade Pizza Buns with extra pizza sauce for dipping!
These Pizza Buns are not only delicious but also a fun way to bring friends and family together. Enjoy every bite of this guilty pleasure!