Delicious Recipes for Pizza Oven Dough in Under 30 Minutes

Updated
2 min read

Pizza oven dough –Are you ready to elevate your outdoor cooking game? If you’ve ever dreamed of whipping up perfectly crisp and delicious pizzas right in your own backyard, then you’re in the right place! Let’s dive into the delightful art of making pizza dough for your outdoor pizza oven. With this simple recipe, you’ll be able to create a base that not only satisfies your cravings but impresses your friends and family too!

Perfect Pizza Dough Recipe

This pizza dough recipe is straightforward and yields amazing results. With just a few ingredients and a little patience, you’ll create dough that’s soft, chewy, and perfect for grilling up pizzas outdoors!

Pizza Dough for an Outdoor Pizza Oven

Ingredients:

  • 4 cups all-purpose flour
  • 1 1/2 cups warm water (about 110°F)
  • 2 teaspoons sugar
  • 2 teaspoons salt
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 2 tablespoons olive oil

Instructions:

  1. In a small bowl, combine the warm water and sugar. Sprinkle the yeast over the water and let it sit for about 5 to 10 minutes, or until it becomes frothy.
  2. In a large mixing bowl, combine the flour and salt. Make a well in the center and add the olive oil and the activated yeast mixture.
  3. Mix the ingredients together until a sticky dough forms. If it’s too sticky, add a little more flour gradually.
  4. Knead the Dough: On a floured surface, knead the dough for about 8-10 minutes, until it’s smooth and elastic.
  5. First Rise: Place the kneaded dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm area for about 1 to 1.5 hours, or until it has doubled in size.
  6. Punch down the dough to release any air bubbles and divide it into two equal pieces.
  7. Shape each piece into a ball and let them rest for about 30 minutes, covered with a damp cloth.
  8. Once rested, your dough is ready to be stretched and topped with your favorite ingredients!

Now, you’re all set to create mouthwatering pizzas that will have everyone asking for seconds. Enjoy experimenting with different toppings and sauces, and don’t forget to share your delicious creations with friends and family!