How to Cook Pleasant Pork Chops in 5 Minutes

Updated
2 min read

Pleasant pork chops –Welcome to my delightful culinary adventure where I’m excited to share the perfect recipe for “Pleasant” Pork Chops. This dish is not only flavorful but also brings a sense of warmth and comfort to the table. Let’s dive into the soothing process of preparing these succulent pork chops that are sure to please anyone who indulges in them.

Pork Chops Image

Here’s a visual of the dish that awaits you—a beautifully plated set of pork chops that promise to delight your taste buds.

Pleasant Pork Chops

Ingredients

To create these delicious “Pleasant” Pork Chops, you will need the following ingredients:

  • 4 bone-in pork chops (about 1 inch thick)
  • 1 tablespoon olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and black pepper, to taste
  • 1 cup chicken broth
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons honey

Instructions

Now, let’s walk through the steps to create these mouth-watering pork chops:

  1. Begin by patting the pork chops dry with paper towels. Season both sides generously with salt, black pepper, paprika, and dried thyme.
  2. In a large skillet, heat the olive oil over medium-high heat. Once hot, add the pork chops and sear for about 4-5 minutes on each side, or until they have a nice golden-brown crust. Remove the chops from the skillet and set aside.
  3. In the same skillet, lower the heat slightly and add the minced garlic. Sauté for about 30 seconds, being careful not to burn it.
  4. Pour in the chicken broth, balsamic vinegar, and honey, stirring to combine while scraping up any browned bits from the bottom of the pan.
  5. Return the pork chops to the skillet, nestling them into the sauce. Bring the mixture to a simmer, then cover the skillet and let it cook for an additional 10-15 minutes, or until the pork chops are cooked through and tender.
  6. Once done, remove the lid and let the pork chops rest for a couple of minutes in the sauce. This will help them absorb all the wonderful flavors.
  7. Serve the pork chops warm with the sauce drizzled on top. Pair them with your favorite sides, such as mashed potatoes or steamed vegetables, for a complete meal.

Enjoy your “Pleasant” Pork Chops, and savor each bite of this comforting and savory dish. Happy cooking!