How to Cook Polvorones De Canele Cinnamon Cookies (Step-by-Step)

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If you’re looking to indulge in a delightful treat, Polvorones de Canele, or cinnamon sugar cookies, might just be the perfect recipe for you. These soft and crumbly cookies, infused with the warmth of cinnamon and topped with sugar, are incredibly easy to make and are sure to satisfy your sweet tooth. Below, you’ll find a simple yet delicious recipe that can be enjoyed on any occasion.

Polvorones de Canele

These cookies combine the rich flavor of cinnamon with a delightful sugar finish, making them a hit among cookie enthusiasts. Their texture resembles that of shortbread, creating a wonderful contrast with the sweetness of the sugar topping.

Polvorones de Canele - Cinnamon Sugar Cookies

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar, plus extra for dusting
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup chopped nuts (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter and powdered sugar until the mixture is light and fluffy.
  3. Add in the vanilla extract and continue to mix until well combined.
  4. In a separate bowl, whisk together the flour, ground cinnamon, and salt. Gradually add this dry mixture to the creamed butter mixture, stirring until just combined. If desired, fold in the chopped nuts for added texture.
  5. Shape the dough into 1-inch balls and place them on the prepared baking sheet, flattening slightly with the palm of your hand.
  6. Bake in the preheated oven for 12–15 minutes, or until the edges are lightly golden. Be careful not to over-bake, as you want them to remain soft.
  7. Once baked, remove the cookies from the oven and allow them to cool for a few minutes before transferring them to a wire rack.
  8. While they are still warm, dust the cookies with additional powdered sugar for that sweet finish.

Enjoy these Polvorones de Canele cookies with a cup of coffee or tea, or share them with friends and family at your next gathering. Their irresistible flavor and delightful texture are sure to leave a lasting impression.