How to Cook Poor Mans Pie in Easy Steps

Updated
2 min read

Poor mans pie –Are you craving a delightful dessert that won’t break the bank? Look no further! This Best Poor Man’s Pecan Pie recipe is perfect for satisfying your sweet tooth while keeping your wallet happy. Let’s dive into this scrumptious treat that’s sure to impress your friends and family!

Best Poor Man’s Pecan Pie

This pecan pie is a simple and budget-friendly alternative to the traditional recipe, yet it maintains all the deliciousness you crave. It’s ideal for potlucks, holidays, or just a weekend treat. Let’s explore the ingredients and instructions to whip up this mouthwatering dessert.

Best Poor Mans Pecan Pie

Ingredients:

  • 1 cup sugar
  • 1 cup corn syrup
  • 3 large eggs
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 1 unbaked pie crust (store-bought or homemade)

Instructions:

  1. Preheat your oven to 350°F (175°C) to prepare for baking this delightful pie.
  2. In a medium-sized bowl, combine the sugar and corn syrup, mixing until well combined.
  3. Beat in the eggs, melted butter, and vanilla extract until smooth.
  4. Add the chopped pecans to the mixture and stir until evenly distributed.
  5. Pour the pecan mixture into the unbaked pie crust, spreading it evenly.
  6. Bake in the preheated oven for 60-70 minutes or until the filling is set and the crust is golden brown. The pie may puff up slightly as it bakes but will settle as it cools.
  7. Once baked, remove the pie from the oven and let it cool on a wire rack for at least 2 hours before slicing. This will help the filling set properly.
  8. Serve your delicious Poor Man’s Pecan Pie either warm or at room temperature, plain or topped with a scoop of vanilla ice cream. Enjoy every bite!

This dessert is not only easy to prepare, but it also brings that warm, comforting flavor of pecan pie without the hefty price tag. So gather your ingredients and treat yourself and your loved ones to a slice (or two) of this delightful Poor Man’s Pecan Pie!