Pork chop casserole iii –If you’re looking for a cozy, hearty meal that will warm you up on a chilly evening, look no further than this Smothered Pork Chop Casserole. This dish combines tender pork chops with a creamy sauce, all baked together with a delicious, comforting layer of seasoning. It’s an ideal choice for a family dinner or a gathering with friends. Let’s get into the details of this delightful recipe!
Smothered Pork Chop Casserole
This savory casserole is not only easy to prepare but also brings together fantastic flavors that everyone will love.
Ingredients
- 4 bone-in pork chops
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup milk
- 1 tablespoon Worcestershire sauce
- 1 cup shredded cheddar cheese
- 1 cup frozen mixed vegetables (optional)
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
Instructions
- Preheat your oven to 350°F (175°C).
- Season the pork chops with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium heat. Add the pork chops and sear them for about 4-5 minutes on each side until they are golden brown. Remove the chops from the skillet and set them aside.
- In the same skillet, add the chopped onion and garlic. Sauté until they’re soft and fragrant, about 3 minutes.
- In a bowl, whisk together the cream of mushroom soup, milk, and Worcestershire sauce. Mix well and then pour this mixture into the skillet with the onions and garlic.
- Add the shredded cheddar cheese, thyme, and paprika to the skillet. Stir until the cheese is melted and everything is combined.
- Place the pork chops back into the skillet, along with any accumulated juices. If you’re using mixed vegetables, add them at this stage. Stir gently to coat the pork chops.
- Cover the skillet and transfer it to the preheated oven. Bake for about 30-35 minutes, or until the pork chops are cooked through and tender.
- Once done, remove from the oven and let it sit for a few minutes before serving. This allows the juices to settle, making each bite deliciously moist.
Serve your Smothered Pork Chop Casserole with a side of mashed potatoes or fresh bread to soak up the amazing sauce. Enjoy this warm and hearty dish that brings comfort and satisfaction in every bite!