Pork chops italiano –In the culinary world, few dishes resonate with the comforting embrace of a delightful pork chop. One such exemplary recipe is the Pork Chops Italiano. This Italian-inspired dish combines succulent pork chops with a medley of vibrant flavors, creating a gastronomic experience that is both satisfying and impressive. Below, you’ll find a detailed guide to prepare this delectable meal.
Pork Chops Italiano
This Pork Chops Italiano recipe is an excellent choice for a family dinner or a gathering with friends, showcasing a beautiful balance of herbs and spices. The combination of savory pork, zesty tomatoes, and fresh ingredients makes it a standout dish that is sure to impress your guests.
Ingredients
- 4 bone-in pork chops
- 2 tablespoons olive oil
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- 1 cup marinara sauce
- 1 tablespoon chopped fresh basil
- 1 tablespoon chopped fresh parsley
- 1 cup shredded mozzarella cheese
Instructions
- Begin by preheating your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium-high heat. Season the pork chops with salt, pepper, and Italian seasoning.
- Once the oil is hot, add the pork chops to the skillet. Sear them for about 3-4 minutes on each side until they are golden brown.
- After searing, remove the pork chops from the skillet and place them in a baking dish. Pour the marinara sauce over the chops, ensuring they are well coated.
- Sprinkle the chopped basil and parsley on top of the sauce-coated chops. Add the shredded mozzarella cheese over the top.
- Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
- After 25 minutes, remove the foil and continue baking for an additional 10-15 minutes until the cheese is melted and bubbly.
- Once done, remove the dish from the oven and let the pork chops rest for a few minutes before serving.
- Plate the pork chops and spoon some extra marinara sauce from the baking dish over the top for added flavor. Garnish with additional fresh herbs if desired.
Serve the Pork Chops Italiano with a side of garlic bread or a fresh salad for a complete meal. Enjoy the rich, satisfying flavors of this Italian favorite that brings warmth and joy to the dining table.