If you’re looking for a delicious Southern comfort food, look no further than Neese’s Liver Pudding. This unique treat is perfect for breakfast or as a savory snack. You can easily order it online from Food Lion and have it delivered straight to your door. Let’s dive into the details about this delicious dish and how to enjoy it in your own kitchen!
Neese’s Liver Pudding
Neese’s Liver Pudding is a traditional Southern delicacy made from pork liver, spices, and other ingredients. It’s rich, creamy, and packed with flavor, making it a favorite in many households.
Ingredients
- 1 package Neese’s Liver Pudding
- Butter or oil for frying
- Salt and pepper to taste
- Optional: Hot sauce or mustard for serving
- Grated cheese for topping (optional)
- Bread or biscuits for serving
Instructions
- Begin by removing Neese’s Liver Pudding from its packaging. Slice the pudding into thick pieces, about ½ inch thick.
- In a skillet, heat a tablespoon of butter or oil over medium heat.
- Once the skillet is hot, carefully add the sliced liver pudding. Cook for about 3-4 minutes on each side, or until golden brown and heated through.
- If desired, sprinkle with a little salt and pepper while it cooks for added flavor. For an extra kick, serve with hot sauce or mustard.
- If you’re a cheese lover, feel free to add grated cheese on top during the last minute of cooking.
- Serve your deliciously fried liver pudding with warm bread or biscuits. Enjoy it for breakfast or as a hearty snack!
Neese’s Liver Pudding is a versatile and delightful dish that’s packed with flavor. It can be enjoyed in several ways and is sure to impress your family and friends. Enjoy this classic Southern favorite today!